Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, provolone-topped french onion soup. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Provolone-Topped French Onion Soup is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Provolone-Topped French Onion Soup is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook provolone-topped french onion soup using 7 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Provolone-Topped French Onion Soup:

1. Make ready 3 large Sweet onions
2. Get 8 cup water
3. Get 7 tbsp Beef boilion
4. Get 3 dash wershestrshire sauce
5. Take 1 tsp garlic powder
6. Prepare 1 sliced provolone cheese
7. Get 1 parmesan cheese

Instructions to make Provolone-Topped French Onion Soup:

1. Start crockpot on high, slice yellow onions and sautee in butter until translucent. Add boillion, water, garlic powder and onions to crockpot and simmer on high until desired flavor is reached and onions are tender and clear.
2. Pour hot soup into an oven safe small bowl, I use a coffee cup. Top with provolone slice and parmesan cheese. Warm the soup bowl in the oven for just a few seconds to melt the cheese, however simply stirring in the cheese is just as delicious.

So that’s going to wrap it up for this exceptional food provolone-topped french onion soup recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!